Catch Amchur is a pure spice which is commonly used to add tanginess to food. Amchur is a powdered spice made from dry mango pulp. This staple spice adds a refreshing tangy flavour to both vegetables and meat. This masala is perfect for preparing flavorful dishes like Pickles (Achar), Spiced Chickpea Salad (Channa Masala), Spiced Grilled Meat (Chhoila), and many more — adding a delicious punch to every bite!
AVAILABLE SIZES
100g I 50g